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Re: [100attendees] Local coffee/tea (Was: Bringing Medications to Singapore)

ietf@johnlevine.com Tue, 07 November 2017 15:53 UTC

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Subject: Re: [100attendees] Local coffee/tea (Was: Bringing Medications to Singapore)
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In article <CAPt1N1kOFq34UtfOc-4Okbk-pe7EXUtO5oECaazZJ0fmE0nPqA@mail.gmail.com> you write:
>Urk. I probably can't drink that. Nobody uses paper filters?

What's wrong with a cloth filter?


>On Nov 7, 2017 14:25, "Bill Silverajan" <bilhanan.silverajan@tut.fi> wrote:
>
>> With the exception of some local coffee shops which use instant coffee,
>> most local coffee shops offer filtered (except instead of a paper/metal
>> filter, it uses a "sock") coffee. However, the exact process varies
>> considerably: Some place ground coffee into the sock before pouring water
>> in similar to drip-thrus while others first mix the ground coffee with hot
>> water before filtering.
>>
>> There's a fairly informative and accurate article about Singaporean
>> kopitiam culture and its history here: https://epicureandculture.com/
>> an-introduction-to-singaporean-kopi-culture/

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