Re: [81attendees] Flying via the US

Narelle <narellec@gmail.com> Thu, 14 July 2011 09:21 UTC

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Date: Thu, 14 Jul 2011 19:21:29 +1000
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From: Narelle <narellec@gmail.com>
To: Andrew Sullivan <ajs@anvilwalrusden.com>
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Subject: Re: [81attendees] Flying via the US
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I'll reinforce this one: I have had a number of European friends lose
apparently excellent wine destined as a gift for me in transit through
Thailand/Singapore/etc to Australia.

Bottles can't exceed 100mL, can't be flammable etc, though there
doesn't seem to be a limit on the numbers of bottles of
perfume/toiletries/medicines/etc as long as they overall are under the
relevant import quantity/value.

So the lesson is, put it in checked baggage, or buy it at the last hop.


Cheers


Narelle

On Thu, Jul 14, 2011 at 6:39 AM, Andrew Sullivan <ajs@anvilwalrusden.com> wrote:
> On Tue, Jul 12, 2011 at 04:03:09PM -0500, Kevin P. Fleming wrote:
>
>> In addition, if you purchase 'duty free' items on your flight leg
>> inbound to the US, and those items are not permitted in carry-on
>> baggage for flights that originate in the US, domestic or
>> international, (bottles of liquor and wine frequently cause this
>> problem), then you'll have to remove them from your carry-on bags
>> and put them into your checked baggage for the flight leg from the
>> US to Canada. This will also be true on your path back out.
>
> Depending on how you travel into Canada, you'll have the same issue
> here: we have the liquids-and-gels rules too, and so you can't carry
> those items through the security checkpoint before the domestic
> flight.




-- 


Narelle
narellec@gmail.com