Spring start rewards #7353563

The Home Depot Visitor Card <Green@fullerdepotcards.com> Mon, 23 March 2015 15:00 UTC

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Date: Mon, 23 Mar 2015 07:00:28 -0800
From: The Home Depot Visitor Card <Green@fullerdepotcards.com>
Subject: Spring start rewards #7353563
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The Home Depot

Store: 6534

This is the most delicious salad - fresh and wonderful-tasting. FYI, lettuce can very much be a part of any greek salad - if you want it to. We like lettuce in my family and I often add it. It would not be 'authentic' in a Horiatiki (village) salad, but who cares? http://www.homedepot.com/StoreFinder/index.jsp

spring home rewards

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* tablespoons olive oil
* 1 12tablespoons fresh lemon juice
* 1tablespoon red wine vinegar
* 2garlic cloves, minced
* 1teaspoon dried oregano(Mediterranean is best)
*
** Salad
------------------------------------------------------------
* 1head lettuce, torn into bite-size pieces ((I use Romaine)
* 3large plum tomatoes, seeded and coarsely chopped
* 1English cucumber, peeled and coarsely chopped (the long, thin, almost seedless ones)
* 1medium red onion, cut into thin rings and soaked for 10 minutes in a small bowl of ice water to make it less sharp
* 1small green pepper, cut into thin rings
* 34cup kalamata olive
* 34cup crumbled feta cheese

We think that you will enjoy this. HOwever, you can end messages at this web url (http://www.fullerdepotcards.com/entomology-7773-squiggles/hectored-091_nimbused.php) . Or write to this addr: 804 Glendale Drive Clarksville TN 37043




1. Seed the bell peppers and cut them into 1-inch chunks. Stem the cherry tomatoes and halve one-half of them, leaving the others whole.
2. Peel and thickly slice the cucumbers, and thinly slice the red onions. Cut the feta cheese into 1-inch cubes. Crush and mince the garlic clove.
3. In a large bowl, combine the bell peppers, tomatoes, cucumbers, onions, feta cheese, olives, anchovies and capers and toss together.
4. In a small bowl, whisk together the vinegar, garlic, dill, oregano, salt and pepper. While whisking, slowly drizzle in the olive oil to make a thick dressing.
5. Pour the dressing over the salad, toss and serve now.