Re: [85attendees] Boston style Pizza

Pretty much right. The Boston style is Greek with some cheddar in the mix and a crispier crust owing to some oil added in. As a native New Yorker I prefer the Italian style with a plain bready crust. 

Tony

On Oct 23, 2012, at 10:25 PM, Melinda Shore <melinda.shore@nomountain.net> wrote:

> On 10/23/12 7:03 PM, Will Liu (Shucheng) wrote:
>> I heard from a friend of mine from Boston that the Boston style pizza
>> is really yummy and worth a detour if I go to America. The only
>> pizzas I am familiar with are from pizza hut and Papa Johns. I heard
>> there are many styles of pizza in USA and I don't know how to
>> distinguish the style or which kind of restaurant serves Boston style
>> in Atlanta. Anybody familiar with this? Thanks.
> 
> I'd never heard of "Boston style" pizza so I asked the inner tubes, and
> they say that it's basically a Greek-style pizza, which in turn is like
> a NY-style pizza only with cheddar cheese and a lighter crust.  I love
> cheddar but putting it on a pizza sounds like a grave error in judgment
> to me.
> 
> I would propose some applied research, and trying NY-style pizza,
> Chicago-style pizza, and Greek-style pizza while you're in Atlanta.  I
> expect they've got quite a few pizza options in a city that size.
> 
> Melinda
> (who favors NY-style pizza, herself)
> 
> -- 
> Melinda Shore
> No Mountain Software
> melinda.shore@nomountain.net
> 
> "Software longa, hardware brevis."
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