Re: [97attendees] Food poisoning

Paul Wilson <dg@apnic.net> Mon, 21 November 2016 06:25 UTC

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From: Paul Wilson <dg@apnic.net>
To: Qin Wu <bill.wu@huawei.com>
Date: Mon, 21 Nov 2016 16:25:18 +1000
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Cc: John C Klensin <john-ietf@jck.com>, Aaron Falk <aaron.falk@gmail.com>, "97attendees@ietf.org" <97attendees@ietf.org>, Adam Roach <adam@nostrum.com>, Shane Kerr <shane@biigroup.cn>
Subject: Re: [97attendees] Food poisoning
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On 21 Nov 2016, at 16:17, Qin Wu wrote:

> Exactly, I suffer from diarrhea for many times when I travel to USA, 
> should we exclude USA from future meeting consideration, absolutely 
> not.
> This is just what we called " Non-Acclimatization ".  Without 
> alimentary abstinence, our stomach is very fragile in many cases for 
> frequent travelers.

And sometimes less fragile, in the case of even more frequent 
travellers.

:-)


>
> -Qin
> -----邮件原件-----
> 发件人: 97attendees [mailto:97attendees-bounces@ietf.org] 代表 
> Adam Roach
> 发送时间: 2016年11月21日 10:42
> 收件人: John C Klensin; Shane Kerr; Aaron Falk; 
> 97attendees@ietf.org
> 主题: Re: [97attendees] Food poisoning
>
> On 11/20/16 8:05 PM, John C Klensin wrote:
>> Incidentally, while the vegetarian advice is probably good, one gets
>> full protection that way only if one peels and/or washes one's own
>> vegetables in water whose safety is known and/or observes other
>> precautions.
>
> Indeed. The worst case of food poisoning I ever had, we managed to 
> trace with fairly high confidence to a salad (there were a group of 12 
> of us;
> 8 got sick, and the sick/not-sick division lined up precisely with who 
> got soup versus salad as their starter).
>
> Furthering the point about this being a pretty random factor, the only 
> time I've had (medically diagnosed) food poisoning outside of the 
> country was during the most recent Paris IETF meeting. I certainly 
> wouldn't exclude France from future consideration on that basis. I 
> don't think we can take anecdote as venue input.
>
> /a
>
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